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Dried buttermilk - Pounds to Ml Calculator | Dried buttermilk - Pounds to Ml Chart

How many ml of dried buttermilk in a quarter pound?

A quarterpound of dried buttermilk equals 230 ml*

How to convert ml of dried buttermilk to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter pound of dried buttermilk equals 230 ml. (*)

Explanation:
One pound of dried buttermilk equals 910 ml.
So, multiply the value that you have in pounds by 910.

Ml of dried buttermilk equivalent in pounds?

FAQs on dried buttermilk weight to volume conversion

A quarter pound of dried buttermilk equals how many ml?

A quarter pound of dried buttermilk is equivalent 230 ml.

How much is 230 ml of dried buttermilk in pounds?

230 ml of dried buttermilk equals a quarter ( ~ 1/4) pound.

Pounds to Ml of Dried buttermilk Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Dried buttermilk
1/16 pound56.7 ml
1/8 pound113 ml
1/4 pound227 ml
1/3 pound302 ml
1/2 pound454 ml
2/3 pound605 ml
3/4 pound680 ml
1 pound907 ml
1 1/16 pounds964 ml
1 1/8 pounds1020 ml
1 1/4 pounds1130 ml
1 1/3 pounds1210 ml
1 1/2 pounds1360 ml
1 2/3 pounds1510 ml
1 3/4 pounds1590 ml
2 pounds1810 ml
2 1/16 pounds1870 ml
2 1/8 pounds1930 ml
2 1/4 pounds2040 ml
2 1/3 pounds2120 ml
2 1/2 pounds2270 ml
3 pounds2720 ml
4 pounds3630 ml
5 pounds4540 ml
6 pounds5440 ml
8 pounds7260 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.