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Dry mustard - Ounces to Ml Calculator | Dry mustard - Ounces to Ml Chart

How many ml of dry mustard in 1 1/2 ounces?

1 1/2ounces of dry mustard equals 160 ml*

How to convert ml of dry mustard to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 ounces of dry mustard equals 160 ml. (*)

Explanation:
One ounce of dry mustard equals 110 ml.
So, multiply the value that you have in ounces by 110.

Ml of dry mustard equivalent in ounces?

FAQs on dry mustard weight to volume conversion

1 1/2 ounces of dry mustard equals how many ml?

1 1/2 ounces of dry mustard is equivalent 160 ml.

How much is 160 ml of dry mustard in ounces?

160 ml of dry mustard equals 1 1/2 ( ~ 1 1/2) ounces.

Ounces to Ml of Dry mustard Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to ml of Dry mustard
1/16 ounce6.81 ml
1/8 ounce13.6 ml
1/4 ounce27.3 ml
1/3 ounce36.3 ml
1/2 ounce54.5 ml
2/3 ounce72.7 ml
3/4 ounce81.8 ml
1 ounce109 ml
1 1/16 ounces116 ml
1 1/8 ounces123 ml
1 1/4 ounces136 ml
1 1/3 ounces145 ml
1 1/2 ounces164 ml
1 2/3 ounces182 ml
1 3/4 ounces191 ml
2 ounces218 ml
2 1/16 ounces225 ml
2 1/8 ounces232 ml
2 1/4 ounces245 ml
2 1/3 ounces254 ml
2 1/2 ounces273 ml
3 ounces327 ml
4 ounces436 ml
5 ounces545 ml
6 ounces654 ml
8 ounces872 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.