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Dry pasta - Pounds to Ml Calculator | Dry pasta - Pounds to Ml Chart

How many ml of dry pasta in 2/3 pound?

2/3pound of dry pasta equals 710 ml*

How to convert ml of dry pasta to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 pound of dry pasta equals 710 ml. (*)

Explanation:
One pound of dry pasta equals 1100 ml.
So, multiply the value that you have in pounds by 1100.

Ml of dry pasta equivalent in pounds?

FAQs on dry pasta weight to volume conversion

2/3 pound of dry pasta equals how many ml?

2/3 pound of dry pasta is equivalent 710 ml.

How much is 710 ml of dry pasta in pounds?

710 ml of dry pasta equals 2/3 ( ~ 2/3) pound.

Dry Pasta Conversion Chart Near 0.5467 Pound

Pounds to Ml of Dry pasta
0.547 pound587 ml
0.557 pound597 ml
0.567 pound608 ml
0.577 pound619 ml
0.587 pound629 ml
0.597 pound640 ml
0.607 pound651 ml
0.617 pound662 ml
0.627 pound672 ml
0.637 pound683 ml
0.647 pound694 ml
0.657 pound705 ml
0.667 pound715 ml
0.677 pound726 ml
0.687 pound737 ml
0.697 pound747 ml
0.707 pound758 ml
0.717 pound769 ml
0.727 pound780 ml
0.737 pound790 ml
0.747 pound801 ml
0.757 pound812 ml
0.767 pound822 ml
0.777 pound833 ml
0.787 pound844 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.