HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Fresh parsley - Kg to Ml Calculator | Fresh parsley - Kg to Ml Chart

How many ml of fresh parsley in 1 1/2 kg?

1 1/2kg of fresh parsley equals 5800 ml*

How to convert ml of fresh parsley to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 kg of fresh parsley equals 5800 ml. (*)

Explanation:
One kg of fresh parsley equals 3800 ml.
So, multiply the value that you have in kg by 3800.

Ml of fresh parsley equivalent in kg?

FAQs on fresh parsley weight to volume conversion

1 1/2 kg of fresh parsley equals how many ml?

1 1/2 kg of fresh parsley is equivalent 5800 ml.

How much is 5800 ml of fresh parsley in kg?

5800 ml of fresh parsley equals 1 1/2 kg.

Fresh Parsley Conversion Chart Near 0.3 Kg

Kg to Ml of Fresh parsley
0.3 kg1150 ml
0.4 kg1540 ml
0.5 kg1920 ml
0.6 kg2310 ml
0.7 kg2690 ml
0.8 kg3080 ml
0.9 kg3460 ml
1 kg3850 ml
1.1 kg4230 ml
1.2 kg4620 ml
1.3 kg5000 ml
1.4 kg5380 ml
1.5 kg5770 ml
1.6 kg6150 ml
1.7 kg6540 ml
1.8 kg6920 ml
1.9 kg7310 ml
2 kg7690 ml
2.1 kg8080 ml
2.2 kg8460 ml
2.3 kg8850 ml
2.4 kg9230 ml
2.5 kg9620 ml
2.6 kg10000 ml
2.7 kg10400 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.