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Fresh parsley - Kg to Ml Calculator | Fresh parsley - Kg to Ml Chart

How many ml of fresh parsley in 2/3 kg?

2/3kg of fresh parsley equals 2600 ml*

How to convert ml of fresh parsley to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 kg of fresh parsley equals 2600 ml. (*)

Explanation:
One kg of fresh parsley equals 3800 ml.
So, multiply the value that you have in kg by 3800.

Ml of fresh parsley equivalent in kg?

FAQs on fresh parsley weight to volume conversion

2/3 kg of fresh parsley equals how many ml?

2/3 kg of fresh parsley is equivalent 2600 ml.

How much is 2600 ml of fresh parsley in kg?

2600 ml of fresh parsley equals 2/3 kg.

Fresh Parsley Conversion Chart Near 0.5467 Kg

Kg to Ml of Fresh parsley
0.547 kg2100 ml
0.557 kg2140 ml
0.567 kg2180 ml
0.577 kg2220 ml
0.587 kg2260 ml
0.597 kg2300 ml
0.607 kg2330 ml
0.617 kg2370 ml
0.627 kg2410 ml
0.637 kg2450 ml
0.647 kg2490 ml
0.657 kg2530 ml
0.667 kg2570 ml
0.677 kg2600 ml
0.687 kg2640 ml
0.697 kg2680 ml
0.707 kg2720 ml
0.717 kg2760 ml
0.727 kg2800 ml
0.737 kg2830 ml
0.747 kg2870 ml
0.757 kg2910 ml
0.767 kg2950 ml
0.777 kg2990 ml
0.787 kg3030 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.