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Fried onions - Kg to Ml Calculator | Fried onions - Kg to Ml Chart

How many ml of fried onions in a eighth kg?

A eighthkg of fried onions equals 170 ml*

How to convert ml of fried onions to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of fried onions equals 170 ml. (*)

Explanation:
One kg of fried onions equals 1300 ml.
So, multiply the value that you have in kg by 1300.

Ml of fried onions equivalent in kg?

FAQs on fried onions weight to volume conversion

A eighth kg of fried onions equals how many ml?

A eighth kg of fried onions is equivalent 170 ml.

How much is 170 ml of fried onions in kg?

170 ml of fried onions equals a eighth kg.

Fried Onions Conversion Chart Near 0.005 Kg

Kg to Ml of Fried onions
0.005 kg6.67 ml
0.015 kg20 ml
0.025 kg33.3 ml
0.035 kg46.7 ml
0.045 kg60 ml
0.055 kg73.3 ml
0.065 kg86.7 ml
0.075 kg100 ml
0.085 kg113 ml
0.095 kg127 ml
0.105 kg140 ml
0.115 kg153 ml
0.125 kg167 ml
0.135 kg180 ml
0.145 kg193 ml
0.155 kg207 ml
0.165 kg220 ml
0.175 kg233 ml
0.185 kg247 ml
0.195 kg260 ml
0.205 kg273 ml
0.215 kg287 ml
0.225 kg300 ml
0.235 kg313 ml
0.245 kg327 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.