HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Garlic - Kg to Ml Calculator | Garlic - Kg to Ml Chart

How many ml of garlic in 0.5 kg?

0.5kg of garlic equals 880 ml*

How to convert ml of garlic to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

0.5 kg of garlic equals 880 ml. (*)

Explanation:
One kg of garlic equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of garlic equivalent in kg?

FAQs on garlic weight to volume conversion

0.5 kg of garlic equals how many ml?

0.5 kg of garlic is equivalent 880 ml.

How much is 880 ml of garlic in kg?

880 ml of garlic equals 0.5 kg.

Garlic Conversion Chart Near 0.38 Kg

Kg to Ml of Garlic
0.38 kg667 ml
0.39 kg684 ml
0.4 kg702 ml
0.41 kg719 ml
0.42 kg737 ml
0.43 kg754 ml
0.44 kg772 ml
0.45 kg789 ml
0.46 kg807 ml
0.47 kg825 ml
0.48 kg842 ml
0.49 kg860 ml
0.5 kg877 ml
0.51 kg895 ml
0.52 kg912 ml
0.53 kg930 ml
0.54 kg947 ml
0.55 kg965 ml
0.56 kg982 ml
0.57 kg1000 ml
0.58 kg1020 ml
0.59 kg1040 ml
0.6 kg1050 ml
0.61 kg1070 ml
0.62 kg1090 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.