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Gold medal bread flour - Pounds to Ml Calculator | Gold medal bread flour - Pounds to Ml Chart

How many ml of gold medal bread flour in 1/3 pound?

1/3pound of gold medal bread flour equals 260 ml*

How to convert ml of gold medal bread flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 pound of gold medal bread flour equals 260 ml. (*)

Explanation:
One pound of gold medal bread flour equals 790 ml.
So, multiply the value that you have in pounds by 790.

Ml of gold medal bread flour equivalent in pounds?

FAQs on gold medal bread flour weight to volume conversion

1/3 pound of gold medal bread flour equals how many ml?

1/3 pound of gold medal bread flour is equivalent 260 ml.

How much is 260 ml of gold medal bread flour in pounds?

260 ml of gold medal bread flour equals 1/3 ( ~ 1/3) pound.

Pounds to Ml of Gold medal bread flour Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Gold medal bread flour
1/16 pound49.6 ml
1/8 pound99.3 ml
1/4 pound199 ml
1/3 pound265 ml
1/2 pound397 ml
2/3 pound530 ml
3/4 pound596 ml
1 pound794 ml
1 1/16 pounds844 ml
1 1/8 pounds894 ml
1 1/4 pounds993 ml
1 1/3 pounds1060 ml
1 1/2 pounds1190 ml
1 2/3 pounds1320 ml
1 3/4 pounds1390 ml
2 pounds1590 ml
2 1/16 pounds1640 ml
2 1/8 pounds1690 ml
2 1/4 pounds1790 ml
2 1/3 pounds1850 ml
2 1/2 pounds1990 ml
3 pounds2380 ml
4 pounds3180 ml
5 pounds3970 ml
6 pounds4770 ml
8 pounds6360 ml

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.