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Gold medal bread flour - Pounds to Ml Calculator | Gold medal bread flour - Pounds to Ml Chart

How many ml of gold medal bread flour in 3 2/3 pounds?

3 2/3pounds of gold medal bread flour equals 2900 ml*

How to convert ml of gold medal bread flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 2/3 pounds of gold medal bread flour equals 2900 ml. (*)

Explanation:
One pound of gold medal bread flour equals 790 ml.
So, multiply the value that you have in pounds by 790.

Ml of gold medal bread flour equivalent in pounds?

FAQs on gold medal bread flour weight to volume conversion

3 2/3 pounds of gold medal bread flour equals how many ml?

3 2/3 pounds of gold medal bread flour is equivalent 2900 ml.

How much is 2900 ml of gold medal bread flour in pounds?

2900 ml of gold medal bread flour equals 3 2/3 ( ~ 3 2/3) pounds.

Gold Medal Bread Flour Conversion Chart Near 2.467 Pounds

Pounds to Ml of Gold medal bread flour
2.47 pounds1960 ml
2.57 pounds2040 ml
2.67 pounds2120 ml
2.77 pounds2200 ml
2.87 pounds2280 ml
2.97 pounds2360 ml
3.07 pounds2440 ml
3.17 pounds2520 ml
3.27 pounds2600 ml
3.37 pounds2680 ml
3.47 pounds2760 ml
3.57 pounds2840 ml
3.67 pounds2920 ml
3.77 pounds2990 ml
3.87 pounds3070 ml
3.97 pounds3150 ml
4.07 pounds3230 ml
4.17 pounds3310 ml
4.27 pounds3390 ml
4.37 pounds3470 ml
4.47 pounds3550 ml
4.57 pounds3630 ml
4.67 pounds3710 ml
4.77 pounds3790 ml
4.87 pounds3870 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.