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Graham flour - Ounces to Ml Calculator | Graham flour - Ounces to Ml Chart

How many ml of graham flour in 2 1/2 ounces?

2 1/2ounces of graham flour equals 120 ml*

How to convert ml of graham flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 ounces of graham flour equals 120 ml. (*)

Explanation:
One ounce of graham flour equals 47 ml.
So, multiply the value that you have in ounces by 47.

Ml of graham flour equivalent in ounces?

FAQs on graham flour weight to volume conversion

2 1/2 ounces of graham flour equals how many ml?

2 1/2 ounces of graham flour is equivalent 120 ml.

How much is 120 ml of graham flour in ounces?

120 ml of graham flour equals 2 1/2 ( ~ 2 1/2) ounces.

Graham Flour Conversion Chart Near 1.3 Ounces

Ounces to Ml of Graham flour
1.3 ounces61.4 ml
1.4 ounces66.1 ml
1.5 ounces70.9 ml
1.6 ounces75.6 ml
1.7 ounces80.3 ml
1.8 ounces85 ml
1.9 ounces89.8 ml
2 ounces94.5 ml
2.1 ounces99.2 ml
2.2 ounces104 ml
2.3 ounces109 ml
2.4 ounces113 ml
2.5 ounces118 ml
2.6 ounces123 ml
2.7 ounces128 ml
2.8 ounces132 ml
2.9 ounces137 ml
3 ounces142 ml
3.1 ounces146 ml
3.2 ounces151 ml
3.3 ounces156 ml
3.4 ounces161 ml
3.5 ounces165 ml
3.6 ounces170 ml
3.7 ounces175 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.