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Granulated sweetener - Grams to Ml Calculator | Granulated sweetener - Grams to Ml Chart

How many ml of granulated sweetener in 4 grams?

4grams of granulated sweetener equals 40 ml*

How to convert ml of granulated sweetener to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 grams of granulated sweetener equals 40 ml. (*)

Explanation:
One gram of granulated sweetener equals 10 ml.
So, multiply the value that you have in grams by 10.

Ml of granulated sweetener equivalent in grams?

FAQs on granulated sweetener weight to volume conversion

4 grams of granulated sweetener equals how many ml?

4 grams of granulated sweetener is equivalent 40 ml.

How much is 40 ml of granulated sweetener in grams?

40 ml of granulated sweetener equals 4 grams.

Granulated Sweetener Conversion Chart Near 2.8 Grams

Grams to Ml of Granulated sweetener
2.8 grams28 ml
2.9 grams29 ml
3 grams30 ml
3.1 grams31 ml
3.2 grams32 ml
3.3 grams33 ml
3.4 grams34 ml
3.5 grams35 ml
3.6 grams36 ml
3.7 grams37 ml
3.8 grams38 ml
3.9 grams39 ml
4 grams40 ml
4.1 grams41 ml
4.2 grams42 ml
4.3 grams43 ml
4.4 grams44 ml
4.5 grams45 ml
4.6 grams46 ml
4.7 grams47 ml
4.8 grams48 ml
4.9 grams49 ml
5 grams50 ml
5.1 grams51 ml
5.2 grams52 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.