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Ground flaxseed - Pounds to Ml Calculator | Ground flaxseed - Pounds to Ml Chart

How many ml of ground flaxseed in 2 1/4 pounds?

2 1/4pounds of ground flaxseed equals 1800 ml*

How to convert ml of ground flaxseed to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 pounds of ground flaxseed equals 1800 ml. (*)

Explanation:
One pound of ground flaxseed equals 800 ml.
So, multiply the value that you have in pounds by 800.

Ml of ground flaxseed equivalent in pounds?

FAQs on ground flaxseed weight to volume conversion

2 1/4 pounds of ground flaxseed equals how many ml?

2 1/4 pounds of ground flaxseed is equivalent 1800 ml.

How much is 1800 ml of ground flaxseed in pounds?

1800 ml of ground flaxseed equals 2 1/4 ( ~ 2 1/4) pounds.

Ground Flaxseed Conversion Chart Near 1.05 Pounds

Pounds to Ml of Ground flaxseed
1.05 pounds836 ml
1.15 pounds915 ml
1.25 pounds995 ml
1.35 pounds1070 ml
1.45 pounds1150 ml
1.55 pounds1230 ml
1.65 pounds1310 ml
1.75 pounds1390 ml
1.85 pounds1470 ml
1.95 pounds1550 ml
2.05 pounds1630 ml
2.15 pounds1710 ml
2.25 pounds1790 ml
2.35 pounds1870 ml
2.45 pounds1950 ml
2.55 pounds2030 ml
2.65 pounds2110 ml
2.75 pounds2190 ml
2.85 pounds2270 ml
2.95 pounds2350 ml
3.05 pounds2430 ml
3.15 pounds2510 ml
3.25 pounds2590 ml
3.35 pounds2670 ml
3.45 pounds2750 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.