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Ground flaxseed - Ounces to Ml Calculator | Ground flaxseed - Ounces to Ml Chart

How many ml of ground flaxseed in 2 3/4 ounces?

2 3/4ounces of ground flaxseed equals 140 ml*

How to convert ml of ground flaxseed to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 3/4 ounces of ground flaxseed equals 140 ml. (*)

Explanation:
One ounce of ground flaxseed equals 50 ml.
So, multiply the value that you have in ounces by 50.

Ml of ground flaxseed equivalent in ounces?

FAQs on ground flaxseed weight to volume conversion

2 3/4 ounces of ground flaxseed equals how many ml?

2 3/4 ounces of ground flaxseed is equivalent 140 ml.

How much is 140 ml of ground flaxseed in ounces?

140 ml of ground flaxseed equals 2 3/4 ( ~ 2 3/4) ounces.

Ground Flaxseed Conversion Chart Near 1.55 Ounces

Ounces to Ml of Ground flaxseed
1.55 ounces77.1 ml
1.65 ounces82.1 ml
1.75 ounces87 ml
1.85 ounces92 ml
1.95 ounces97 ml
2.05 ounces102 ml
2.15 ounces107 ml
2.25 ounces112 ml
2.35 ounces117 ml
2.45 ounces122 ml
2.55 ounces127 ml
2.65 ounces132 ml
2.75 ounces137 ml
2.85 ounces142 ml
2.95 ounces147 ml
3.05 ounces152 ml
3.15 ounces157 ml
3.25 ounces162 ml
3.35 ounces167 ml
3.45 ounces172 ml
3.55 ounces177 ml
3.65 ounces182 ml
3.75 ounces187 ml
3.85 ounces191 ml
3.95 ounces196 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.