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Ground ginger - Kg to Ml Calculator | Ground ginger - Kg to Ml Chart

How many ml of ground ginger in a eighth kg?

A eighthkg of ground ginger equals 220 ml*

How to convert ml of ground ginger to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of ground ginger equals 220 ml. (*)

Explanation:
One kg of ground ginger equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of ground ginger equivalent in kg?

FAQs on ground ginger weight to volume conversion

A eighth kg of ground ginger equals how many ml?

A eighth kg of ground ginger is equivalent 220 ml.

How much is 220 ml of ground ginger in kg?

220 ml of ground ginger equals a eighth kg.

Ground Ginger Conversion Chart Near 0.005 Kg

Kg to Ml of Ground ginger
0.005 kg8.77 ml
0.015 kg26.3 ml
0.025 kg43.9 ml
0.035 kg61.4 ml
0.045 kg78.9 ml
0.055 kg96.5 ml
0.065 kg114 ml
0.075 kg132 ml
0.085 kg149 ml
0.095 kg167 ml
0.105 kg184 ml
0.115 kg202 ml
0.125 kg219 ml
0.135 kg237 ml
0.145 kg254 ml
0.155 kg272 ml
0.165 kg289 ml
0.175 kg307 ml
0.185 kg325 ml
0.195 kg342 ml
0.205 kg360 ml
0.215 kg377 ml
0.225 kg395 ml
0.235 kg412 ml
0.245 kg430 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.