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Icing sugar - Grams to Ml Calculator | Icing sugar - Grams to Ml Chart

How many ml of icing sugar in 1/3 gram?

1/3gram of icing sugar equals 0.63 ml*

How to convert ml of icing sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of icing sugar equals 0.63 ml. (*)

Explanation:
One gram of icing sugar equals 1.9 ml.
So, multiply the value that you have in grams by 1.9.

Ml of icing sugar equivalent in grams?

FAQs on icing sugar weight to volume conversion

1/3 gram of icing sugar equals how many ml?

1/3 gram of icing sugar is equivalent 0.63 ml.

How much is 0.63 ml of icing sugar in grams?

0.63 ml of icing sugar equals 1/3 gram.

Icing Sugar Conversion Chart Near 0.2133 Gram

Grams to Ml of Icing sugar
0.213 gram0.403 ml
0.223 gram0.422 ml
0.233 gram0.441 ml
0.243 gram0.46 ml
0.253 gram0.479 ml
0.263 gram0.498 ml
0.273 gram0.517 ml
0.283 gram0.536 ml
0.293 gram0.555 ml
0.303 gram0.574 ml
0.313 gram0.593 ml
0.323 gram0.612 ml
0.333 gram0.631 ml
0.343 gram0.65 ml
0.353 gram0.669 ml
0.363 gram0.688 ml
0.373 gram0.706 ml
0.383 gram0.725 ml
0.393 gram0.744 ml
0.403 gram0.763 ml
0.413 gram0.782 ml
0.423 gram0.801 ml
0.433 gram0.82 ml
0.443 gram0.839 ml
0.453 gram0.858 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.