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Maize fermented flour - Grams to Ml Calculator | Maize fermented flour - Grams to Ml Chart

How many ml of maize fermented flour in 4 1/2 grams?

4 1/2grams of maize fermented flour equals 8.2 ml*

How to convert ml of maize fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 grams of maize fermented flour equals 8.2 ml. (*)

Explanation:
One gram of maize fermented flour equals 1.8 ml.
So, multiply the value that you have in grams by 1.8.

Ml of maize fermented flour equivalent in grams?

FAQs on maize fermented flour weight to volume conversion

4 1/2 grams of maize fermented flour equals how many ml?

4 1/2 grams of maize fermented flour is equivalent 8.2 ml.

How much is 8.2 ml of maize fermented flour in grams?

8.2 ml of maize fermented flour equals 4 1/2 grams.

Maize Fermented Flour Conversion Chart Near 3.3 Grams

Grams to Ml of Maize fermented flour
3.3 grams6 ml
3.4 grams6.18 ml
3.5 grams6.36 ml
3.6 grams6.55 ml
3.7 grams6.73 ml
3.8 grams6.91 ml
3.9 grams7.09 ml
4 grams7.27 ml
4.1 grams7.45 ml
4.2 grams7.64 ml
4.3 grams7.82 ml
4.4 grams8 ml
4.5 grams8.18 ml
4.6 grams8.36 ml
4.7 grams8.55 ml
4.8 grams8.73 ml
4.9 grams8.91 ml
5 grams9.09 ml
5.1 grams9.27 ml
5.2 grams9.45 ml
5.3 grams9.64 ml
5.4 grams9.82 ml
5.5 grams10 ml
5.6 grams10.2 ml
5.7 grams10.4 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.