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Maize fermented flour - Pounds to Ml Calculator | Maize fermented flour - Pounds to Ml Chart

How many ml of maize fermented flour in a quarter pound?

A quarterpound of maize fermented flour equals 210 ml*

How to convert ml of maize fermented flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter pound of maize fermented flour equals 210 ml. (*)

Explanation:
One pound of maize fermented flour equals 820 ml.
So, multiply the value that you have in pounds by 820.

Ml of maize fermented flour equivalent in pounds?

FAQs on maize fermented flour weight to volume conversion

A quarter pound of maize fermented flour equals how many ml?

A quarter pound of maize fermented flour is equivalent 210 ml.

How much is 210 ml of maize fermented flour in pounds?

210 ml of maize fermented flour equals a quarter ( ~ 1/4) pound.

Pounds to Ml of Maize fermented flour Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Maize fermented flour
1/16 pound51.5 ml
1/8 pound103 ml
1/4 pound206 ml
1/3 pound275 ml
1/2 pound412 ml
2/3 pound550 ml
3/4 pound619 ml
1 pound825 ml
1 1/16 pounds876 ml
1 1/8 pounds928 ml
1 1/4 pounds1030 ml
1 1/3 pounds1100 ml
1 1/2 pounds1240 ml
1 2/3 pounds1370 ml
1 3/4 pounds1440 ml
2 pounds1650 ml
2 1/16 pounds1700 ml
2 1/8 pounds1750 ml
2 1/4 pounds1860 ml
2 1/3 pounds1920 ml
2 1/2 pounds2060 ml
3 pounds2470 ml
4 pounds3300 ml
5 pounds4120 ml
6 pounds4950 ml
8 pounds6600 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.