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Maize germ flour - Kg to Ml Calculator | Maize germ flour - Kg to Ml Chart

How many ml of maize germ flour in 1 1/2 kg?

1 1/2kg of maize germ flour equals 2700 ml*

How to convert ml of maize germ flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 kg of maize germ flour equals 2700 ml. (*)

Explanation:
One kg of maize germ flour equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of maize germ flour equivalent in kg?

FAQs on maize germ flour weight to volume conversion

1 1/2 kg of maize germ flour equals how many ml?

1 1/2 kg of maize germ flour is equivalent 2700 ml.

How much is 2700 ml of maize germ flour in kg?

2700 ml of maize germ flour equals 1 1/2 kg.

Maize Germ Flour Conversion Chart Near 0.3 Kg

Kg to Ml of Maize germ flour
0.3 kg536 ml
0.4 kg714 ml
0.5 kg893 ml
0.6 kg1070 ml
0.7 kg1250 ml
0.8 kg1430 ml
0.9 kg1610 ml
1 kg1790 ml
1.1 kg1960 ml
1.2 kg2140 ml
1.3 kg2320 ml
1.4 kg2500 ml
1.5 kg2680 ml
1.6 kg2860 ml
1.7 kg3040 ml
1.8 kg3210 ml
1.9 kg3390 ml
2 kg3570 ml
2.1 kg3750 ml
2.2 kg3930 ml
2.3 kg4110 ml
2.4 kg4290 ml
2.5 kg4460 ml
2.6 kg4640 ml
2.7 kg4820 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.