HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Maize germ flour - Ounces to Ml Calculator | Maize germ flour - Ounces to Ml Chart

How many ml of maize germ flour in 2 3/4 ounces?

2 3/4ounces of maize germ flour equals 140 ml*

How to convert ml of maize germ flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 3/4 ounces of maize germ flour equals 140 ml. (*)

Explanation:
One ounce of maize germ flour equals 51 ml.
So, multiply the value that you have in ounces by 51.

Ml of maize germ flour equivalent in ounces?

FAQs on maize germ flour weight to volume conversion

2 3/4 ounces of maize germ flour equals how many ml?

2 3/4 ounces of maize germ flour is equivalent 140 ml.

How much is 140 ml of maize germ flour in ounces?

140 ml of maize germ flour equals 2 3/4 ( ~ 2 3/4) ounces.

Maize Germ Flour Conversion Chart Near 1.55 Ounces

Ounces to Ml of Maize germ flour
1.55 ounces78.5 ml
1.65 ounces83.5 ml
1.75 ounces88.6 ml
1.85 ounces93.7 ml
1.95 ounces98.7 ml
2.05 ounces104 ml
2.15 ounces109 ml
2.25 ounces114 ml
2.35 ounces119 ml
2.45 ounces124 ml
2.55 ounces129 ml
2.65 ounces134 ml
2.75 ounces139 ml
2.85 ounces144 ml
2.95 ounces149 ml
3.05 ounces154 ml
3.15 ounces159 ml
3.25 ounces165 ml
3.35 ounces170 ml
3.45 ounces175 ml
3.55 ounces180 ml
3.65 ounces185 ml
3.75 ounces190 ml
3.85 ounces195 ml
3.95 ounces200 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.