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Maize sugar - Mg to Ml Calculator | Maize sugar - Mg to Ml Chart

How many ml of maize sugar in 2 1/2 mg?

2 1/2mg of maize sugar equals 0.0076 ml*

How to convert ml of maize sugar to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 mg of maize sugar equals 0.0076 ml. (*)

Explanation:
One mg of maize sugar equals 0.003 ml.
So, multiply the value that you have in mg by 0.003.

Ml of maize sugar equivalent in mg?

FAQs on maize sugar weight to volume conversion

2 1/2 mg of maize sugar equals how many ml?

2 1/2 mg of maize sugar is equivalent 0.0076 ml.

How much is 0.0076 ml of maize sugar in mg?

0.0076 ml of maize sugar equals 2 1/2 mg.

Maize Sugar Conversion Chart Near 1.3 Mg

Mg to Ml of Maize sugar
1.3 mg0.00394 ml
1.4 mg0.00424 ml
1.5 mg0.00455 ml
1.6 mg0.00485 ml
1.7 mg0.00515 ml
1.8 mg0.00545 ml
1.9 mg0.00576 ml
2 mg0.00606 ml
2.1 mg0.00636 ml
2.2 mg0.00667 ml
2.3 mg0.00697 ml
2.4 mg0.00727 ml
2.5 mg0.00758 ml
2.6 mg0.00788 ml
2.7 mg0.00818 ml
2.8 mg0.00848 ml
2.9 mg0.00879 ml
3 mg0.00909 ml
3.1 mg0.00939 ml
3.2 mg0.0097 ml
3.3 mg0.01 ml
3.4 mg0.0103 ml
3.5 mg0.0106 ml
3.6 mg0.0109 ml
3.7 mg0.0112 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.