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Malted barley flour - Kg to Ml Calculator | Malted barley flour - Kg to Ml Chart

How many ml of malted barley flour in 2 kg?

2kg of malted barley flour equals 3100 ml*

How to convert ml of malted barley flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 kg of malted barley flour equals 3100 ml. (*)

Explanation:
One kg of malted barley flour equals 1600 ml.
So, multiply the value that you have in kg by 1600.

Ml of malted barley flour equivalent in kg?

FAQs on malted barley flour weight to volume conversion

2 kg of malted barley flour equals how many ml?

2 kg of malted barley flour is equivalent 3100 ml.

How much is 3100 ml of malted barley flour in kg?

3100 ml of malted barley flour equals 2 kg.

Malted Barley Flour Conversion Chart Near 0.8 Kg

Kg to Ml of Malted barley flour
0.8 kg1250 ml
0.9 kg1410 ml
1 kg1560 ml
1.1 kg1720 ml
1.2 kg1880 ml
1.3 kg2030 ml
1.4 kg2190 ml
1.5 kg2340 ml
1.6 kg2500 ml
1.7 kg2660 ml
1.8 kg2810 ml
1.9 kg2970 ml
2 kg3130 ml
2.1 kg3280 ml
2.2 kg3440 ml
2.3 kg3590 ml
2.4 kg3750 ml
2.5 kg3910 ml
2.6 kg4060 ml
2.7 kg4220 ml
2.8 kg4380 ml
2.9 kg4530 ml
3 kg4690 ml
3.1 kg4840 ml
3.2 kg5000 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.