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Malted barley flour - Pounds to Ml Calculator | Malted barley flour - Pounds to Ml Chart

How many ml of malted barley flour in 2 1/2 pounds?

2 1/2pounds of malted barley flour equals 1800 ml*

How to convert ml of malted barley flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of malted barley flour equals 1800 ml. (*)

Explanation:
One pound of malted barley flour equals 710 ml.
So, multiply the value that you have in pounds by 710.

Ml of malted barley flour equivalent in pounds?

FAQs on malted barley flour weight to volume conversion

2 1/2 pounds of malted barley flour equals how many ml?

2 1/2 pounds of malted barley flour is equivalent 1800 ml.

How much is 1800 ml of malted barley flour in pounds?

1800 ml of malted barley flour equals 2 1/2 ( ~ 2 1/2) pounds.

Malted Barley Flour Conversion Chart Near 1.3 Pounds

Pounds to Ml of Malted barley flour
1.3 pounds921 ml
1.4 pounds992 ml
1.5 pounds1060 ml
1.6 pounds1130 ml
1.7 pounds1200 ml
1.8 pounds1280 ml
1.9 pounds1350 ml
2 pounds1420 ml
2.1 pounds1490 ml
2.2 pounds1560 ml
2.3 pounds1630 ml
2.4 pounds1700 ml
2.5 pounds1770 ml
2.6 pounds1840 ml
2.7 pounds1910 ml
2.8 pounds1980 ml
2.9 pounds2060 ml
3 pounds2130 ml
3.1 pounds2200 ml
3.2 pounds2270 ml
3.3 pounds2340 ml
3.4 pounds2410 ml
3.5 pounds2480 ml
3.6 pounds2550 ml
3.7 pounds2620 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.