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Malted barley flour - Kg to Ml Calculator | Malted barley flour - Kg to Ml Chart

How many ml of malted barley flour in a eighth kg?

A eighthkg of malted barley flour equals 200 ml*

How to convert ml of malted barley flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of malted barley flour equals 200 ml. (*)

Explanation:
One kg of malted barley flour equals 1600 ml.
So, multiply the value that you have in kg by 1600.

Ml of malted barley flour equivalent in kg?

FAQs on malted barley flour weight to volume conversion

A eighth kg of malted barley flour equals how many ml?

A eighth kg of malted barley flour is equivalent 200 ml.

How much is 200 ml of malted barley flour in kg?

200 ml of malted barley flour equals a eighth kg.

Malted Barley Flour Conversion Chart Near 0.005 Kg

Kg to Ml of Malted barley flour
0.005 kg7.81 ml
0.015 kg23.4 ml
0.025 kg39.1 ml
0.035 kg54.7 ml
0.045 kg70.3 ml
0.055 kg85.9 ml
0.065 kg102 ml
0.075 kg117 ml
0.085 kg133 ml
0.095 kg148 ml
0.105 kg164 ml
0.115 kg180 ml
0.125 kg195 ml
0.135 kg211 ml
0.145 kg227 ml
0.155 kg242 ml
0.165 kg258 ml
0.175 kg273 ml
0.185 kg289 ml
0.195 kg305 ml
0.205 kg320 ml
0.215 kg336 ml
0.225 kg352 ml
0.235 kg367 ml
0.245 kg383 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.