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Minced onion - Pounds to Ml Calculator | Minced onion - Pounds to Ml Chart

How many ml of minced onion in 4 1/2 pounds?

4 1/2pounds of minced onion equals 16000 ml*

How to convert ml of minced onion to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 pounds of minced onion equals 16000 ml. (*)

Explanation:
One pound of minced onion equals 3500 ml.
So, multiply the value that you have in pounds by 3500.

Ml of minced onion equivalent in pounds?

FAQs on minced onion weight to volume conversion

4 1/2 pounds of minced onion equals how many ml?

4 1/2 pounds of minced onion is equivalent 16000 ml.

How much is 16000 ml of minced onion in pounds?

16000 ml of minced onion equals 4 1/2 ( ~ 4 1/2) pounds.

Minced Onion Conversion Chart Near 3.3 Pounds

Pounds to Ml of Minced onion
3.3 pounds11500 ml
3.4 pounds11900 ml
3.5 pounds12200 ml
3.6 pounds12600 ml
3.7 pounds12900 ml
3.8 pounds13300 ml
3.9 pounds13600 ml
4 pounds14000 ml
4.1 pounds14300 ml
4.2 pounds14700 ml
4.3 pounds15000 ml
4.4 pounds15400 ml
4.5 pounds15700 ml
4.6 pounds16100 ml
4.7 pounds16400 ml
4.8 pounds16700 ml
4.9 pounds17100 ml
5 pounds17400 ml
5.1 pounds17800 ml
5.2 pounds18100 ml
5.3 pounds18500 ml
5.4 pounds18800 ml
5.5 pounds19200 ml
5.6 pounds19500 ml
5.7 pounds19900 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.