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Mint leaves - Kg to Ml Calculator | Mint leaves - Kg to Ml Chart

How many ml of mint leaves in 2 1/2 kg?

2 1/2kg of mint leaves equals 20000 ml*

How to convert ml of mint leaves to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 kg of mint leaves equals 20000 ml. (*)

Explanation:
One kg of mint leaves equals 7900 ml.
So, multiply the value that you have in kg by 7900.

Ml of mint leaves equivalent in kg?

FAQs on mint leaves weight to volume conversion

2 1/2 kg of mint leaves equals how many ml?

2 1/2 kg of mint leaves is equivalent 20000 ml.

How much is 20000 ml of mint leaves in kg?

20000 ml of mint leaves equals 2 1/2 kg.

Mint Leaves Conversion Chart Near 1.3 Kg

Kg to Ml of Mint leaves
1.3 kg10200 ml
1.4 kg11000 ml
1.5 kg11800 ml
1.6 kg12600 ml
1.7 kg13400 ml
1.8 kg14200 ml
1.9 kg15000 ml
2 kg15700 ml
2.1 kg16500 ml
2.2 kg17300 ml
2.3 kg18100 ml
2.4 kg18900 ml
2.5 kg19700 ml
2.6 kg20500 ml
2.7 kg21300 ml
2.8 kg22000 ml
2.9 kg22800 ml
3 kg23600 ml
3.1 kg24400 ml
3.2 kg25200 ml
3.3 kg26000 ml
3.4 kg26800 ml
3.5 kg27600 ml
3.6 kg28300 ml
3.7 kg29100 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.