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Non fat milk - Grams to Ml Calculator | Non fat milk - Grams to Ml Chart

How many ml of non fat milk in a eighth gram?

A eighthgram of non fat milk equals 0.12 ml*

How to convert ml of non fat milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of non fat milk equals 0.12 ml. (*)

Explanation:
One gram of non fat milk equals 0.97 ml.
So, multiply the value that you have in grams by 0.97.

Ml of non fat milk equivalent in grams?

FAQs on non fat milk weight to volume conversion

A eighth gram of non fat milk equals how many ml?

A eighth gram of non fat milk is equivalent 0.12 ml.

How much is 0.12 ml of non fat milk in grams?

0.12 ml of non fat milk equals a eighth gram.

Non Fat Milk Conversion Chart Near 0.005 Gram

Grams to Ml of Non fat milk
0.005 gram0.00483 ml
0.015 gram0.0145 ml
0.025 gram0.0241 ml
0.035 gram0.0338 ml
0.045 gram0.0434 ml
0.055 gram0.0531 ml
0.065 gram0.0627 ml
0.075 gram0.0724 ml
0.085 gram0.082 ml
0.095 gram0.0917 ml
0.105 gram0.101 ml
0.115 gram0.111 ml
0.125 gram0.121 ml
0.135 gram0.13 ml
0.145 gram0.14 ml
0.155 gram0.15 ml
0.165 gram0.159 ml
0.175 gram0.169 ml
0.185 gram0.179 ml
0.195 gram0.188 ml
0.205 gram0.198 ml
0.215 gram0.208 ml
0.225 gram0.217 ml
0.235 gram0.227 ml
0.245 gram0.236 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.