HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Oat flour - Kg to Ml Calculator | Oat flour - Kg to Ml Chart

How many ml of oat flour in 1 1/2 kg?

1 1/2kg of oat flour equals 2800 ml*

How to convert ml of oat flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 kg of oat flour equals 2800 ml. (*)

Explanation:
One kg of oat flour equals 1900 ml.
So, multiply the value that you have in kg by 1900.

Ml of oat flour equivalent in kg?

FAQs on oat flour weight to volume conversion

1 1/2 kg of oat flour equals how many ml?

1 1/2 kg of oat flour is equivalent 2800 ml.

How much is 2800 ml of oat flour in kg?

2800 ml of oat flour equals 1 1/2 kg.

Oat Flour Conversion Chart Near 0.3 Kg

Kg to Ml of Oat flour
0.3 kg566 ml
0.4 kg755 ml
0.5 kg943 ml
0.6 kg1130 ml
0.7 kg1320 ml
0.8 kg1510 ml
0.9 kg1700 ml
1 kg1890 ml
1.1 kg2080 ml
1.2 kg2260 ml
1.3 kg2450 ml
1.4 kg2640 ml
1.5 kg2830 ml
1.6 kg3020 ml
1.7 kg3210 ml
1.8 kg3400 ml
1.9 kg3580 ml
2 kg3770 ml
2.1 kg3960 ml
2.2 kg4150 ml
2.3 kg4340 ml
2.4 kg4530 ml
2.5 kg4720 ml
2.6 kg4910 ml
2.7 kg5090 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.