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Onion leaves - Kg to Ml Calculator | Onion leaves - Kg to Ml Chart

How many ml of onion leaves in 1 3/4 kg?

1 3/4kg of onion leaves equals 4000 ml*

How to convert ml of onion leaves to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 3/4 kg of onion leaves equals 4000 ml. (*)

Explanation:
One kg of onion leaves equals 2300 ml.
So, multiply the value that you have in kg by 2300.

Ml of onion leaves equivalent in kg?

FAQs on onion leaves weight to volume conversion

1 3/4 kg of onion leaves equals how many ml?

1 3/4 kg of onion leaves is equivalent 4000 ml.

How much is 4000 ml of onion leaves in kg?

4000 ml of onion leaves equals 1 3/4 kg.

Onion Leaves Conversion Chart Near 0.55 Kg

Kg to Ml of Onion leaves
0.55 kg1250 ml
0.65 kg1480 ml
0.75 kg1700 ml
0.85 kg1930 ml
0.95 kg2160 ml
1.05 kg2390 ml
1.15 kg2610 ml
1.25 kg2840 ml
1.35 kg3070 ml
1.45 kg3300 ml
1.55 kg3520 ml
1.65 kg3750 ml
1.75 kg3980 ml
1.85 kg4200 ml
1.95 kg4430 ml
2.05 kg4660 ml
2.15 kg4890 ml
2.25 kg5110 ml
2.35 kg5340 ml
2.45 kg5570 ml
2.55 kg5800 ml
2.65 kg6020 ml
2.75 kg6250 ml
2.85 kg6480 ml
2.95 kg6700 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.