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Parsley, flakes - Kg to Ml Calculator | Parsley, flakes - Kg to Ml Chart

How many ml of parsley, flakes in 4 1/2 kg?

4 1/2kg of parsley, flakes equals 28000 ml*

How to convert ml of parsley, flakes to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 kg of parsley, flakes equals 28000 ml. (*)

Explanation:
One kg of parsley, flakes equals 6300 ml.
So, multiply the value that you have in kg by 6300.

Ml of parsley, flakes equivalent in kg?

FAQs on parsley, flakes weight to volume conversion

4 1/2 kg of parsley, flakes equals how many ml?

4 1/2 kg of parsley, flakes is equivalent 28000 ml.

How much is 28000 ml of parsley, flakes in kg?

28000 ml of parsley, flakes equals 4 1/2 kg.

Parsley, Flakes Conversion Chart Near 3.3 Kg

Kg to Ml of Parsley, flakes
3.3 kg20600 ml
3.4 kg21300 ml
3.5 kg21900 ml
3.6 kg22500 ml
3.7 kg23100 ml
3.8 kg23800 ml
3.9 kg24400 ml
4 kg25000 ml
4.1 kg25600 ml
4.2 kg26300 ml
4.3 kg26900 ml
4.4 kg27500 ml
4.5 kg28100 ml
4.6 kg28800 ml
4.7 kg29400 ml
4.8 kg30000 ml
4.9 kg30600 ml
5 kg31300 ml
5.1 kg31900 ml
5.2 kg32500 ml
5.3 kg33100 ml
5.4 kg33800 ml
5.5 kg34400 ml
5.6 kg35000 ml
5.7 kg35600 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.