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Parsley, flakes - Kg to Ml Calculator | Parsley, flakes - Kg to Ml Chart

How many ml of parsley, flakes in two kg?

Twokg of parsley, flakes equals 13000 ml*

How to convert ml of parsley, flakes to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Two kg of parsley, flakes equals 13000 ml. (*)

Explanation:
One kg of parsley, flakes equals 6300 ml.
So, multiply the value that you have in kg by 6300.

Ml of parsley, flakes equivalent in kg?

FAQs on parsley, flakes weight to volume conversion

Two kg of parsley, flakes equals how many ml?

Two kg of parsley, flakes is equivalent 13000 ml.

How much is 13000 ml of parsley, flakes in kg?

13000 ml of parsley, flakes equals two kg.

Parsley, Flakes Conversion Chart Near 0.8 Kg

Kg to Ml of Parsley, flakes
0.8 kg5000 ml
0.9 kg5630 ml
1 kg6250 ml
1.1 kg6880 ml
1.2 kg7500 ml
1.3 kg8130 ml
1.4 kg8750 ml
1.5 kg9380 ml
1.6 kg10000 ml
1.7 kg10600 ml
1.8 kg11300 ml
1.9 kg11900 ml
2 kg12500 ml
2.1 kg13100 ml
2.2 kg13800 ml
2.3 kg14400 ml
2.4 kg15000 ml
2.5 kg15600 ml
2.6 kg16300 ml
2.7 kg16900 ml
2.8 kg17500 ml
2.9 kg18100 ml
3 kg18800 ml
3.1 kg19400 ml
3.2 kg20000 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.