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Powdered eggs - Pounds to Ml Calculator | Powdered eggs - Pounds to Ml Chart

How many ml of powdered eggs in a eighth pound?

A eighthpound of powdered eggs equals 160 ml*

How to convert ml of powdered eggs to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth pound of powdered eggs equals 160 ml. (*)

Explanation:
One pound of powdered eggs equals 1300 ml.
So, multiply the value that you have in pounds by 1300.

Ml of powdered eggs equivalent in pounds?

FAQs on powdered eggs weight to volume conversion

A eighth pound of powdered eggs equals how many ml?

A eighth pound of powdered eggs is equivalent 160 ml.

How much is 160 ml of powdered eggs in pounds?

160 ml of powdered eggs equals a eighth ( ~ 1/8) pound.

Powdered Eggs Conversion Chart Near 0.005 Pound

Pounds to Ml of Powdered eggs
0.005 pound6.48 ml
0.015 pound19.4 ml
0.025 pound32.4 ml
0.035 pound45.4 ml
0.045 pound58.3 ml
0.055 pound71.3 ml
0.065 pound84.2 ml
0.075 pound97.2 ml
0.085 pound110 ml
0.095 pound123 ml
0.105 pound136 ml
0.115 pound149 ml
0.125 pound162 ml
0.135 pound175 ml
0.145 pound188 ml
0.155 pound201 ml
0.165 pound214 ml
0.175 pound227 ml
0.185 pound240 ml
0.195 pound253 ml
0.205 pound266 ml
0.215 pound279 ml
0.225 pound292 ml
0.235 pound305 ml
0.245 pound318 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.