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Powdered onions - Kg to Ml Calculator | Powdered onions - Kg to Ml Chart

How many ml of powdered onions in half kg?

Halfkg of powdered onions equals 1300 ml*

How to convert ml of powdered onions to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half kg of powdered onions equals 1300 ml. (*)

Explanation:
One kg of powdered onions equals 2500 ml.
So, multiply the value that you have in kg by 2500.

Ml of powdered onions equivalent in kg?

FAQs on powdered onions weight to volume conversion

Half kg of powdered onions equals how many ml?

Half kg of powdered onions is equivalent 1300 ml.

How much is 1300 ml of powdered onions in kg?

1300 ml of powdered onions equals half kg.

Powdered Onions Conversion Chart Near 0.38 Kg

Kg to Ml of Powdered onions
0.38 kg950 ml
0.39 kg975 ml
0.4 kg1000 ml
0.41 kg1030 ml
0.42 kg1050 ml
0.43 kg1080 ml
0.44 kg1100 ml
0.45 kg1130 ml
0.46 kg1150 ml
0.47 kg1180 ml
0.48 kg1200 ml
0.49 kg1230 ml
0.5 kg1250 ml
0.51 kg1280 ml
0.52 kg1300 ml
0.53 kg1330 ml
0.54 kg1350 ml
0.55 kg1380 ml
0.56 kg1400 ml
0.57 kg1430 ml
0.58 kg1450 ml
0.59 kg1480 ml
0.6 kg1500 ml
0.61 kg1530 ml
0.62 kg1550 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.