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Powdered sugar - Kg to Ml Calculator | Powdered sugar - Kg to Ml Chart

How many ml of powdered sugar in 1/3 kg?

1/3kg of powdered sugar equals 700 ml*

How to convert ml of powdered sugar to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 kg of powdered sugar equals 700 ml. (*)

Explanation:
One kg of powdered sugar equals 2100 ml.
So, multiply the value that you have in kg by 2100.

Ml of powdered sugar equivalent in kg?

FAQs on powdered sugar weight to volume conversion

1/3 kg of powdered sugar equals how many ml?

1/3 kg of powdered sugar is equivalent 700 ml.

How much is 700 ml of powdered sugar in kg?

700 ml of powdered sugar equals 1/3 kg.

Powdered Sugar Conversion Chart Near 0.2133 Kg

Kg to Ml of Powdered sugar
0.213 kg450 ml
0.223 kg471 ml
0.233 kg493 ml
0.243 kg514 ml
0.253 kg535 ml
0.263 kg556 ml
0.273 kg577 ml
0.283 kg598 ml
0.293 kg619 ml
0.303 kg641 ml
0.313 kg662 ml
0.323 kg683 ml
0.333 kg704 ml
0.343 kg725 ml
0.353 kg746 ml
0.363 kg767 ml
0.373 kg789 ml
0.383 kg810 ml
0.393 kg831 ml
0.403 kg852 ml
0.413 kg873 ml
0.423 kg894 ml
0.433 kg915 ml
0.443 kg937 ml
0.453 kg958 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.