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Raw honey - Mg to Ml Calculator | Raw honey - Mg to Ml Chart

How many ml of raw honey in 1 mg?

1mg of raw honey equals 0.00074 ml*

How to convert ml of raw honey to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 mg of raw honey equals 0.00074 ml. (*)

Explanation:
One mg of raw honey equals 0.00074 ml.
So, multiply the value that you have in mg by 0.00074.

Ml of raw honey equivalent in mg?

FAQs on raw honey weight to volume conversion

1 mg of raw honey equals how many ml?

1 mg of raw honey is equivalent 0.00074 ml.

How much is 0.00074 ml of raw honey in mg?

0.00074 ml of raw honey equals 1 mg.

Raw Honey Conversion Chart Near 1 Mg

Mg to Ml of Raw honey
1 mg0.000741 ml
1.1 mg0.000815 ml
1.2 mg0.000889 ml
1.3 mg0.000963 ml
1.4 mg0.00104 ml
1.5 mg0.00111 ml
1.6 mg0.00119 ml
1.7 mg0.00126 ml
1.8 mg0.00133 ml
1.9 mg0.00141 ml
2 mg0.00148 ml
2.1 mg0.00156 ml
2.2 mg0.00163 ml
2.3 mg0.0017 ml
2.4 mg0.00178 ml
2.5 mg0.00185 ml
2.6 mg0.00193 ml
2.7 mg0.002 ml
2.8 mg0.00207 ml
2.9 mg0.00215 ml
3 mg0.00222 ml
3.1 mg0.0023 ml
3.2 mg0.00237 ml
3.3 mg0.00244 ml
3.4 mg0.00252 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.