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Raw pigeon peas - Pounds to Ml Calculator | Raw pigeon peas - Pounds to Ml Chart

How many ml of raw pigeon peas in 2 1/2 pounds?

2 1/2pounds of raw pigeon peas equals 1300 ml*

How to convert ml of raw pigeon peas to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of raw pigeon peas equals 1300 ml. (*)

Explanation:
One pound of raw pigeon peas equals 540 ml.
So, multiply the value that you have in pounds by 540.

Ml of raw pigeon peas equivalent in pounds?

FAQs on raw pigeon peas weight to volume conversion

2 1/2 pounds of raw pigeon peas equals how many ml?

2 1/2 pounds of raw pigeon peas is equivalent 1300 ml.

How much is 1300 ml of raw pigeon peas in pounds?

1300 ml of raw pigeon peas equals 2 1/2 ( ~ 2 1/2) pounds.

Raw Pigeon Peas Conversion Chart Near 1.3 Pounds

Pounds to Ml of Raw pigeon peas
1.3 pounds702 ml
1.4 pounds756 ml
1.5 pounds810 ml
1.6 pounds864 ml
1.7 pounds918 ml
1.8 pounds972 ml
1.9 pounds1030 ml
2 pounds1080 ml
2.1 pounds1130 ml
2.2 pounds1190 ml
2.3 pounds1240 ml
2.4 pounds1300 ml
2.5 pounds1350 ml
2.6 pounds1400 ml
2.7 pounds1460 ml
2.8 pounds1510 ml
2.9 pounds1570 ml
3 pounds1620 ml
3.1 pounds1670 ml
3.2 pounds1730 ml
3.3 pounds1780 ml
3.4 pounds1840 ml
3.5 pounds1890 ml
3.6 pounds1940 ml
3.7 pounds2000 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.