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Sour cream - Pounds to Ml Calculator | Sour cream - Pounds to Ml Chart

How many ml of sour cream in 3 1/2 pounds?

3 1/2pounds of sour cream equals 1500 ml*

How to convert ml of sour cream to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 1/2 pounds of sour cream equals 1500 ml. (*)

Explanation:
One pound of sour cream equals 440 ml.
So, multiply the value that you have in pounds by 440.

Ml of sour cream equivalent in pounds?

FAQs on sour cream weight to volume conversion

3 1/2 pounds of sour cream equals how many ml?

3 1/2 pounds of sour cream is equivalent 1500 ml.

How much is 1500 ml of sour cream in pounds?

1500 ml of sour cream equals 3 1/2 ( ~ 3 1/2) pounds.

Sour Cream Conversion Chart Near 2.3 Pounds

Pounds to Ml of Sour cream
2.3 pounds1010 ml
2.4 pounds1050 ml
2.5 pounds1090 ml
2.6 pounds1140 ml
2.7 pounds1180 ml
2.8 pounds1230 ml
2.9 pounds1270 ml
3 pounds1310 ml
3.1 pounds1360 ml
3.2 pounds1400 ml
3.3 pounds1440 ml
3.4 pounds1490 ml
3.5 pounds1530 ml
3.6 pounds1580 ml
3.7 pounds1620 ml
3.8 pounds1660 ml
3.9 pounds1710 ml
4 pounds1750 ml
4.1 pounds1800 ml
4.2 pounds1840 ml
4.3 pounds1880 ml
4.4 pounds1930 ml
4.5 pounds1970 ml
4.6 pounds2010 ml
4.7 pounds2060 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.