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Soy sauce - Mg to Ml Calculator | Soy sauce - Mg to Ml Chart

How many ml of soy sauce in 1 1/4 mg?

1 1/4mg of soy sauce equals 0.0011 ml*

How to convert ml of soy sauce to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 mg of soy sauce equals 0.0011 ml. (*)

Explanation:
One mg of soy sauce equals 0.00089 ml.
So, multiply the value that you have in mg by 0.00089.

Ml of soy sauce equivalent in mg?

FAQs on soy sauce weight to volume conversion

1 1/4 mg of soy sauce equals how many ml?

1 1/4 mg of soy sauce is equivalent 0.0011 ml.

How much is 0.0011 ml of soy sauce in mg?

0.0011 ml of soy sauce equals 1 1/4 mg.

Soy Sauce Conversion Chart Near 0.05 Mg

Mg to Ml of Soy sauce
0.05 mg4.46E-5 ml
0.15 mg0.000134 ml
0.25 mg0.000223 ml
0.35 mg0.000313 ml
0.45 mg0.000402 ml
0.55 mg0.000491 ml
0.65 mg0.00058 ml
0.75 mg0.00067 ml
0.85 mg0.000759 ml
0.95 mg0.000848 ml
1.05 mg0.000938 ml
1.15 mg0.00103 ml
1.25 mg0.00112 ml
1.35 mg0.00121 ml
1.45 mg0.00129 ml
1.55 mg0.00138 ml
1.65 mg0.00147 ml
1.75 mg0.00156 ml
1.85 mg0.00165 ml
1.95 mg0.00174 ml
2.05 mg0.00183 ml
2.15 mg0.00192 ml
2.25 mg0.00201 ml
2.35 mg0.0021 ml
2.45 mg0.00219 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.