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Spinach, leaves - Kg to Ml Calculator | Spinach, leaves - Kg to Ml Chart

How many ml of spinach, leaves in 1 1/2 kg?

1 1/2kg of spinach, leaves equals 12000 ml*

How to convert ml of spinach, leaves to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 kg of spinach, leaves equals 12000 ml. (*)

Explanation:
One kg of spinach, leaves equals 7900 ml.
So, multiply the value that you have in kg by 7900.

Ml of spinach, leaves equivalent in kg?

FAQs on spinach, leaves weight to volume conversion

1 1/2 kg of spinach, leaves equals how many ml?

1 1/2 kg of spinach, leaves is equivalent 12000 ml.

How much is 12000 ml of spinach, leaves in kg?

12000 ml of spinach, leaves equals 1 1/2 kg.

Spinach, Leaves Conversion Chart Near 0.3 Kg

Kg to Ml of Spinach, leaves
0.3 kg2360 ml
0.4 kg3150 ml
0.5 kg3940 ml
0.6 kg4720 ml
0.7 kg5510 ml
0.8 kg6300 ml
0.9 kg7090 ml
1 kg7870 ml
1.1 kg8660 ml
1.2 kg9450 ml
1.3 kg10200 ml
1.4 kg11000 ml
1.5 kg11800 ml
1.6 kg12600 ml
1.7 kg13400 ml
1.8 kg14200 ml
1.9 kg15000 ml
2 kg15700 ml
2.1 kg16500 ml
2.2 kg17300 ml
2.3 kg18100 ml
2.4 kg18900 ml
2.5 kg19700 ml
2.6 kg20500 ml
2.7 kg21300 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.