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Spring onion - Kg to Ml Calculator | Spring onion - Kg to Ml Chart

How many ml of spring onion in 1/3 kg?

1/3kg of spring onion equals 760 ml*

How to convert ml of spring onion to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 kg of spring onion equals 760 ml. (*)

Explanation:
One kg of spring onion equals 2300 ml.
So, multiply the value that you have in kg by 2300.

Ml of spring onion equivalent in kg?

FAQs on spring onion weight to volume conversion

1/3 kg of spring onion equals how many ml?

1/3 kg of spring onion is equivalent 760 ml.

How much is 760 ml of spring onion in kg?

760 ml of spring onion equals 1/3 kg.

Spring Onion Conversion Chart Near 0.2133 Kg

Kg to Ml of Spring onion
0.213 kg484 ml
0.223 kg507 ml
0.233 kg530 ml
0.243 kg552 ml
0.253 kg575 ml
0.263 kg598 ml
0.273 kg620 ml
0.283 kg643 ml
0.293 kg666 ml
0.303 kg689 ml
0.313 kg711 ml
0.323 kg734 ml
0.333 kg757 ml
0.343 kg780 ml
0.353 kg802 ml
0.363 kg825 ml
0.373 kg848 ml
0.383 kg870 ml
0.393 kg893 ml
0.403 kg916 ml
0.413 kg939 ml
0.423 kg961 ml
0.433 kg984 ml
0.443 kg1010 ml
0.453 kg1030 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.