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Spring onion - Ounces to Ml Calculator | Spring onion - Ounces to Ml Chart

How many ml of spring onion in 2 1/4 ounces?

2 1/4ounces of spring onion equals 140 ml*

How to convert ml of spring onion to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 ounces of spring onion equals 140 ml. (*)

Explanation:
One ounce of spring onion equals 64 ml.
So, multiply the value that you have in ounces by 64.

Ml of spring onion equivalent in ounces?

FAQs on spring onion weight to volume conversion

2 1/4 ounces of spring onion equals how many ml?

2 1/4 ounces of spring onion is equivalent 140 ml.

How much is 140 ml of spring onion in ounces?

140 ml of spring onion equals 2 1/4 ( ~ 2 1/4) ounces.

Spring Onion Conversion Chart Near 1.05 Ounces

Ounces to Ml of Spring onion
1.05 ounces67.7 ml
1.15 ounces74.1 ml
1.25 ounces80.5 ml
1.35 ounces87 ml
1.45 ounces93.4 ml
1.55 ounces99.9 ml
1.65 ounces106 ml
1.75 ounces113 ml
1.85 ounces119 ml
1.95 ounces126 ml
2.05 ounces132 ml
2.15 ounces139 ml
2.25 ounces145 ml
2.35 ounces151 ml
2.45 ounces158 ml
2.55 ounces164 ml
2.65 ounces171 ml
2.75 ounces177 ml
2.85 ounces184 ml
2.95 ounces190 ml
3.05 ounces197 ml
3.15 ounces203 ml
3.25 ounces209 ml
3.35 ounces216 ml
3.45 ounces222 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.