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Syroup - Pounds to Ml Calculator | Syroup - Pounds to Ml Chart

How many ml of syroup in 2 1/2 pounds?

2 1/2pounds of syroup equals 790 ml*

How to convert ml of syroup to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of syroup equals 790 ml. (*)

Explanation:
One pound of syroup equals 320 ml.
So, multiply the value that you have in pounds by 320.

Ml of syroup equivalent in pounds?

FAQs on syroup weight to volume conversion

2 1/2 pounds of syroup equals how many ml?

2 1/2 pounds of syroup is equivalent 790 ml.

How much is 790 ml of syroup in pounds?

790 ml of syroup equals 2 1/2 ( ~ 2 1/2) pounds.

Syroup Conversion Chart Near 1.3 Pounds

Pounds to Ml of Syroup
1.3 pounds410 ml
1.4 pounds442 ml
1.5 pounds473 ml
1.6 pounds505 ml
1.7 pounds537 ml
1.8 pounds568 ml
1.9 pounds600 ml
2 pounds631 ml
2.1 pounds663 ml
2.2 pounds694 ml
2.3 pounds726 ml
2.4 pounds758 ml
2.5 pounds789 ml
2.6 pounds821 ml
2.7 pounds852 ml
2.8 pounds884 ml
2.9 pounds915 ml
3 pounds947 ml
3.1 pounds979 ml
3.2 pounds1010 ml
3.3 pounds1040 ml
3.4 pounds1070 ml
3.5 pounds1100 ml
3.6 pounds1140 ml
3.7 pounds1170 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.