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Unboiled rye flakes - Kg to Ml Calculator | Unboiled rye flakes - Kg to Ml Chart

How many ml of unboiled rye flakes in 2/3 kg?

2/3kg of unboiled rye flakes equals 1900 ml*

How to convert ml of unboiled rye flakes to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 kg of unboiled rye flakes equals 1900 ml. (*)

Explanation:
One kg of unboiled rye flakes equals 2800 ml.
So, multiply the value that you have in kg by 2800.

Ml of unboiled rye flakes equivalent in kg?

FAQs on unboiled rye flakes weight to volume conversion

2/3 kg of unboiled rye flakes equals how many ml?

2/3 kg of unboiled rye flakes is equivalent 1900 ml.

How much is 1900 ml of unboiled rye flakes in kg?

1900 ml of unboiled rye flakes equals 2/3 kg.

Unboiled Rye Flakes Conversion Chart Near 0.5467 Kg

Kg to Ml of Unboiled rye flakes
0.547 kg1560 ml
0.557 kg1590 ml
0.567 kg1620 ml
0.577 kg1640 ml
0.587 kg1670 ml
0.597 kg1700 ml
0.607 kg1730 ml
0.617 kg1760 ml
0.627 kg1790 ml
0.637 kg1810 ml
0.647 kg1840 ml
0.657 kg1870 ml
0.667 kg1900 ml
0.677 kg1930 ml
0.687 kg1960 ml
0.697 kg1990 ml
0.707 kg2010 ml
0.717 kg2040 ml
0.727 kg2070 ml
0.737 kg2100 ml
0.747 kg2130 ml
0.757 kg2160 ml
0.767 kg2190 ml
0.777 kg2210 ml
0.787 kg2240 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.