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Uncooked rice - Grams to Ml Calculator | Uncooked rice - Grams to Ml Chart

How many ml of uncooked rice in 4 1/3 grams?

4 1/3grams of uncooked rice equals 5.5 ml*

How to convert ml of uncooked rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/3 grams of uncooked rice equals 5.5 ml. (*)

Explanation:
One gram of uncooked rice equals 1.3 ml.
So, multiply the value that you have in grams by 1.3.

Ml of uncooked rice equivalent in grams?

FAQs on uncooked rice weight to volume conversion

4 1/3 grams of uncooked rice equals how many ml?

4 1/3 grams of uncooked rice is equivalent 5.5 ml.

How much is 5.5 ml of uncooked rice in grams?

5.5 ml of uncooked rice equals 4 1/3 grams.

Uncooked Rice Conversion Chart Near 3.133 Grams

Grams to Ml of Uncooked rice
3.13 grams4 ml
3.23 grams4.13 ml
3.33 grams4.26 ml
3.43 grams4.39 ml
3.53 grams4.51 ml
3.63 grams4.64 ml
3.73 grams4.77 ml
3.83 grams4.9 ml
3.93 grams5.03 ml
4.03 grams5.15 ml
4.13 grams5.28 ml
4.23 grams5.41 ml
4.33 grams5.54 ml
4.43 grams5.66 ml
4.53 grams5.79 ml
4.63 grams5.92 ml
4.73 grams6.05 ml
4.83 grams6.18 ml
4.93 grams6.3 ml
5.03 grams6.43 ml
5.13 grams6.56 ml
5.23 grams6.69 ml
5.33 grams6.82 ml
5.43 grams6.94 ml
5.53 grams7.07 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.