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Uncooked rice - Kg to Ml Calculator | Uncooked rice - Kg to Ml Chart

How many ml of uncooked rice in a eighth kg?

A eighthkg of uncooked rice equals 160 ml*

How to convert ml of uncooked rice to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of uncooked rice equals 160 ml. (*)

Explanation:
One kg of uncooked rice equals 1300 ml.
So, multiply the value that you have in kg by 1300.

Ml of uncooked rice equivalent in kg?

FAQs on uncooked rice weight to volume conversion

A eighth kg of uncooked rice equals how many ml?

A eighth kg of uncooked rice is equivalent 160 ml.

How much is 160 ml of uncooked rice in kg?

160 ml of uncooked rice equals a eighth kg.

Uncooked Rice Conversion Chart Near 0.005 Kg

Kg to Ml of Uncooked rice
0.005 kg6.39 ml
0.015 kg19.2 ml
0.025 kg32 ml
0.035 kg44.8 ml
0.045 kg57.5 ml
0.055 kg70.3 ml
0.065 kg83.1 ml
0.075 kg95.9 ml
0.085 kg109 ml
0.095 kg121 ml
0.105 kg134 ml
0.115 kg147 ml
0.125 kg160 ml
0.135 kg173 ml
0.145 kg185 ml
0.155 kg198 ml
0.165 kg211 ml
0.175 kg224 ml
0.185 kg237 ml
0.195 kg249 ml
0.205 kg262 ml
0.215 kg275 ml
0.225 kg288 ml
0.235 kg301 ml
0.245 kg313 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.