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Usda bread flour - Ounces to Ml Calculator | Usda bread flour - Ounces to Ml Chart

How many ml of usda bread flour in 2 1/2 ounces?

2 1/2ounces of usda bread flour equals 130 ml*

How to convert ml of usda bread flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 ounces of usda bread flour equals 130 ml. (*)

Explanation:
One ounce of usda bread flour equals 53 ml.
So, multiply the value that you have in ounces by 53.

Ml of usda bread flour equivalent in ounces?

FAQs on usda bread flour weight to volume conversion

2 1/2 ounces of usda bread flour equals how many ml?

2 1/2 ounces of usda bread flour is equivalent 130 ml.

How much is 130 ml of usda bread flour in ounces?

130 ml of usda bread flour equals 2 1/2 ( ~ 2 1/2) ounces.

Usda Bread Flour Conversion Chart Near 1.3 Ounces

Ounces to Ml of Usda bread flour
1.3 ounces68.6 ml
1.4 ounces73.9 ml
1.5 ounces79.2 ml
1.6 ounces84.5 ml
1.7 ounces89.7 ml
1.8 ounces95 ml
1.9 ounces100 ml
2 ounces106 ml
2.1 ounces111 ml
2.2 ounces116 ml
2.3 ounces121 ml
2.4 ounces127 ml
2.5 ounces132 ml
2.6 ounces137 ml
2.7 ounces143 ml
2.8 ounces148 ml
2.9 ounces153 ml
3 ounces158 ml
3.1 ounces164 ml
3.2 ounces169 ml
3.3 ounces174 ml
3.4 ounces179 ml
3.5 ounces185 ml
3.6 ounces190 ml
3.7 ounces195 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.