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Usda rye flour - Pounds to Ml Calculator | Usda rye flour - Pounds to Ml Chart

How many ml of usda rye flour in 2 2/3 pounds?

2 2/3pounds of usda rye flour equals 2800 ml*

How to convert ml of usda rye flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 pounds of usda rye flour equals 2800 ml. (*)

Explanation:
One pound of usda rye flour equals 1100 ml.
So, multiply the value that you have in pounds by 1100.

Ml of usda rye flour equivalent in pounds?

FAQs on usda rye flour weight to volume conversion

2 2/3 pounds of usda rye flour equals how many ml?

2 2/3 pounds of usda rye flour is equivalent 2800 ml.

How much is 2800 ml of usda rye flour in pounds?

2800 ml of usda rye flour equals 2 2/3 ( ~ 2 2/3) pounds.

Usda Rye Flour Conversion Chart Near 1.467 Pounds

Pounds to Ml of Usda rye flour
1.47 pounds1550 ml
1.57 pounds1650 ml
1.67 pounds1760 ml
1.77 pounds1860 ml
1.87 pounds1970 ml
1.97 pounds2070 ml
2.07 pounds2180 ml
2.17 pounds2280 ml
2.27 pounds2390 ml
2.37 pounds2490 ml
2.47 pounds2600 ml
2.57 pounds2700 ml
2.67 pounds2810 ml
2.77 pounds2920 ml
2.87 pounds3020 ml
2.97 pounds3130 ml
3.07 pounds3230 ml
3.17 pounds3340 ml
3.27 pounds3440 ml
3.37 pounds3550 ml
3.47 pounds3650 ml
3.57 pounds3760 ml
3.67 pounds3860 ml
3.77 pounds3970 ml
3.87 pounds4070 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.