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Vanilla ice cream - Ounces to Ml Calculator | Vanilla ice cream - Ounces to Ml Chart

How many ml of vanilla ice cream in 2 1/2 ounces?

2 1/2ounces of vanilla ice cream equals 110 ml*

How to convert ml of vanilla ice cream to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 ounces of vanilla ice cream equals 110 ml. (*)

Explanation:
One ounce of vanilla ice cream equals 45 ml.
So, multiply the value that you have in ounces by 45.

Ml of vanilla ice cream equivalent in ounces?

FAQs on vanilla ice cream weight to volume conversion

2 1/2 ounces of vanilla ice cream equals how many ml?

2 1/2 ounces of vanilla ice cream is equivalent 110 ml.

How much is 110 ml of vanilla ice cream in ounces?

110 ml of vanilla ice cream equals 2 1/2 ( ~ 2 1/2) ounces.

Vanilla Ice Cream Conversion Chart Near 1.3 Ounces

Ounces to Ml of Vanilla ice cream
1.3 ounces58.1 ml
1.4 ounces62.6 ml
1.5 ounces67.1 ml
1.6 ounces71.5 ml
1.7 ounces76 ml
1.8 ounces80.5 ml
1.9 ounces85 ml
2 ounces89.4 ml
2.1 ounces93.9 ml
2.2 ounces98.4 ml
2.3 ounces103 ml
2.4 ounces107 ml
2.5 ounces112 ml
2.6 ounces116 ml
2.7 ounces121 ml
2.8 ounces125 ml
2.9 ounces130 ml
3 ounces134 ml
3.1 ounces139 ml
3.2 ounces143 ml
3.3 ounces148 ml
3.4 ounces152 ml
3.5 ounces157 ml
3.6 ounces161 ml
3.7 ounces165 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.