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Vegetable oil - Pounds to Ml Calculator | Vegetable oil - Pounds to Ml Chart

How many ml of vegetable oil in a quarter pound?

A quarterpound of vegetable oil equals 120 ml*

How to convert ml of vegetable oil to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter pound of vegetable oil equals 120 ml. (*)

Explanation:
One pound of vegetable oil equals 490 ml.
So, multiply the value that you have in pounds by 490.

Ml of vegetable oil equivalent in pounds?

FAQs on vegetable oil weight to volume conversion

A quarter pound of vegetable oil equals how many ml?

A quarter pound of vegetable oil is equivalent 120 ml.

How much is 120 ml of vegetable oil in pounds?

120 ml of vegetable oil equals a quarter ( ~ 1/4) pound.

Pounds to Ml of Vegetable oil Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Vegetable oil
1/16 pound30.8 ml
1/8 pound61.6 ml
1/4 pound123 ml
1/3 pound164 ml
1/2 pound246 ml
2/3 pound328 ml
3/4 pound369 ml
1 pound492 ml
1 1/16 pounds523 ml
1 1/8 pounds554 ml
1 1/4 pounds616 ml
1 1/3 pounds657 ml
1 1/2 pounds739 ml
1 2/3 pounds821 ml
1 3/4 pounds862 ml
2 pounds985 ml
2 1/16 pounds1020 ml
2 1/8 pounds1050 ml
2 1/4 pounds1110 ml
2 1/3 pounds1150 ml
2 1/2 pounds1230 ml
3 pounds1480 ml
4 pounds1970 ml
5 pounds2460 ml
6 pounds2950 ml
8 pounds3940 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.