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Vegetable shortening - Pounds to Ml Calculator | Vegetable shortening - Pounds to Ml Chart

How many ml of vegetable shortening in 2 1/4 pounds?

2 1/4pounds of vegetable shortening equals 1300 ml*

How to convert ml of vegetable shortening to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 pounds of vegetable shortening equals 1300 ml. (*)

Explanation:
One pound of vegetable shortening equals 560 ml.
So, multiply the value that you have in pounds by 560.

Ml of vegetable shortening equivalent in pounds?

FAQs on vegetable shortening weight to volume conversion

2 1/4 pounds of vegetable shortening equals how many ml?

2 1/4 pounds of vegetable shortening is equivalent 1300 ml.

How much is 1300 ml of vegetable shortening in pounds?

1300 ml of vegetable shortening equals 2 1/4 ( ~ 2 1/4) pounds.

Vegetable Shortening Conversion Chart Near 1.05 Pounds

Pounds to Ml of Vegetable shortening
1.05 pounds590 ml
1.15 pounds646 ml
1.25 pounds703 ml
1.35 pounds759 ml
1.45 pounds815 ml
1.55 pounds871 ml
1.65 pounds927 ml
1.75 pounds984 ml
1.85 pounds1040 ml
1.95 pounds1100 ml
2.05 pounds1150 ml
2.15 pounds1210 ml
2.25 pounds1260 ml
2.35 pounds1320 ml
2.45 pounds1380 ml
2.55 pounds1430 ml
2.65 pounds1490 ml
2.75 pounds1550 ml
2.85 pounds1600 ml
2.95 pounds1660 ml
3.05 pounds1710 ml
3.15 pounds1770 ml
3.25 pounds1830 ml
3.35 pounds1880 ml
3.45 pounds1940 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.