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White sugar - Mg to Ml Calculator | White sugar - Mg to Ml Chart

How many ml of white sugar in 1/2 mg?

1/2mg of white sugar equals 0.00057 ml*

How to convert ml of white sugar to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 mg of white sugar equals 0.00057 ml. (*)

Explanation:
One mg of white sugar equals 0.0011 ml.
So, multiply the value that you have in mg by 0.0011.

Ml of white sugar equivalent in mg?

FAQs on white sugar weight to volume conversion

1/2 mg of white sugar equals how many ml?

1/2 mg of white sugar is equivalent 0.00057 ml.

How much is 0.00057 ml of white sugar in mg?

0.00057 ml of white sugar equals 1/2 mg.

White Sugar Conversion Chart Near 0.38 Mg

Mg to Ml of White sugar
0.38 mg0.000432 ml
0.39 mg0.000443 ml
0.4 mg0.000455 ml
0.41 mg0.000466 ml
0.42 mg0.000477 ml
0.43 mg0.000489 ml
0.44 mg0.0005 ml
0.45 mg0.000511 ml
0.46 mg0.000523 ml
0.47 mg0.000534 ml
0.48 mg0.000545 ml
0.49 mg0.000557 ml
0.5 mg0.000568 ml
0.51 mg0.00058 ml
0.52 mg0.000591 ml
0.53 mg0.000602 ml
0.54 mg0.000614 ml
0.55 mg0.000625 ml
0.56 mg0.000636 ml
0.57 mg0.000648 ml
0.58 mg0.000659 ml
0.59 mg0.00067 ml
0.6 mg0.000682 ml
0.61 mg0.000693 ml
0.62 mg0.000705 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.